The Restaurant Managers Handbook, 4th Edition
USD 29.79 USD
Specifications
| Publication Year | 2007 |
| Format | Trade Paperback |
| Language | English |
| Author | Douglas Robert Brown |
| Features | Revised |
| Genre | Management |
| Edition | Revised Fourth Edition |
A nice touch is how this novel uses nature to reflect inner turmoil.
Related Items
Going Places: Victor Hugo Green and H…, Bolden, Tonya
Defying Eternity – Paperback By Melanie Martins – GOOD
Kingdom Bible Studies # 1 – The Correct Meaning of Biblical Names
Beautiful Utah
THE CHANGING SKY: A PRACTICAL GUIDE TO PREDICTIVE By Steven Forrest *Excellent*
Nightwoods by Charles Frazier 2011 Hardcover SIGNED 1st Edition
Ordinary Grace – Paperback By Krueger, William Kent – GOOD
Lonely Planet Mexico City – Paperback By Noble, John – GOOD
