Groundswell – Hardcover By Lee, Katie – GOOD

Groundswell - Hardcover By Lee, Katie - GOOD Product Id:1439183597 Condition:USED_GOOD Notes:Item in good condition and has highlighting/writing on text. Used texts may not contain supplemental items such as CDs, info-trac etc...

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Groundswell – 1439183597, hardcover, Katie Lee

ISBN: 1439183597. Author: Lee, Katie. Sku: 1439183597-3-34997320. Condition: Used: Good. Qty Available: 1.

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The Comfort Table – Hardcover By Lee, Katie – VERY GOOD

Notes: Item in very good condition!

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Endless Summer Cookbook by Lee, Katie, Acceptable Book

Authors : Lee, Katie. Condition : Acceptable. Binding : hardcover. This is a used book. It may contain highlighting/underlining and/or the book may show heavier signs of wear. Product Category : Books.

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Katy Lee Remote Danger HC/DJ book Annie’s Hearts in Peril romantic suspense

Katy Lee Remote Danger HC/DJ book Annie's Hearts in Peril romantic suspense

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Groundswell – 1439183597, hardcover, Katie Lee

ISBN: 1439183597. Author: Lee, Katie. Sku: 1439183597-3-23800944. Condition: Used: Good. Qty Available: 1.

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The Comfort Table By Katie Lee Joel Hardcover Book SIGNED

The Comfort Table by Katie Lee Joel is a 2008 first edition signed hardcover book focusing on regional and ethnic American cuisine. The book, illustrated and authored by Katie Lee, contains 256 pages and weighs 28.2 ounces. It is 9 inches in length, 7 inches in width, and 0.8 inches in height. The Comfort Table offers a variety of recipes and dishes, making it a comprehensive resource for those interested in American culinary traditions.

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The Ballad of Gutless Fitch: Katie Lee HC/Very Good (see photos:)

It uses the evocative landscape of the Southwest as a backdrop for its narrative, much like her other writings. While many of Katie Lee's works, such as the book.

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Katie Lee’s Easy-Breezy Eats: The Endless Summer Cookbook by Lee, Katie

Never used! Light wear to corners/edges from shelving.

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Comfort Table by Katie Lee (2008, Hardcover)

The product is a hardcover book titled "Comfort Table" by Katie Lee, published in 2008 by Gallery Press, T.H.E. The book is a cooking guide with a regional and ethnic focus, specifically catering to American general audiences. It features illustrations and contains 256 pages of recipes and culinary tips. With dimensions of 9 inches in length, 7 inches in width, and 0.8 inches in height, this book offers a comprehensive collection of dishes and courses for home cooks looking to explore new culinary delights.

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